Looking for a fun and festive treat for your Easter celebration? Cake pops are a perfect choice because they are bite-sized, colorful, and full of flavor. Whether you prefer baked or no-bake varieties, there are plenty of creative options to suit every taste.
From chocolate and vanilla to strawberry and carrot flavors, Easter cake pops can be decorated with playful designs like bunnies, chicks, eggs, and flowers. They are easy to serve at parties, brunches, or dessert tables and are loved by kids and adults alike.
Cake pops can be made ahead of time, which makes hosting stress-free. With so many designs and flavors, you can create a visually appealing display that is both fun and delicious. These 25 Easter cake pops are cute, tasty, and sure to impress your guests this spring.
Table of Contents
Toggle1. Carrot Cake Pops
Carrot cake pops are a flavorful Easter treat that combines moist carrot cake with cream cheese frosting. The cake is rolled into bite-sized balls, placed on sticks, and coated with chocolate or colored candy melts. These pops are perfect for spring parties and brunches.
They can be decorated with tiny carrot shapes, sprinkles, or edible glitter. Carrot cake pops are easy to serve and loved by both kids and adults. They are a festive, sweet option that adds color and flavor to your Easter dessert table.
2. Easter Cake Pops
Easter cake pops are versatile treats that can be made in various flavors like vanilla, chocolate, or red velvet. They are rolled into balls, placed on sticks, and decorated with pastel-colored chocolate, icing, or sprinkles.
These cake pops are perfect for party tables, dessert buffets, or festive snack boards. Easter cake pops can be baked or made with no-bake cake crumbs mixed with frosting. They are visually appealing, easy to serve, and provide a fun, bite-sized option for guests during Easter celebrations.
3. Flower Cake Pops
Flower cake pops are spring-inspired treats shaped like blossoms. Cake crumbs are mixed with frosting, molded into round shapes, and decorated with colorful icing to resemble petals and centers.
These cake pops can be served on sticks or displayed in flower pots for a creative presentation. Flower cake pops are perfect for Easter parties, brunches, or dessert tables. They are easy to make ahead of time and offer a light, cheerful, and visually appealing addition to any festive spread.
4. Strawberry Cake Pops
Strawberry cake pops are a sweet, fruity Easter treat. Strawberry-flavored cake is mixed with frosting, rolled into bite-sized balls, and dipped in pink or white chocolate. They can be decorated with sprinkles, edible glitter, or chocolate drizzle for a festive look.
Strawberry cake pops are ideal for parties and dessert tables, offering a light, fruity flavor. These pops are easy to serve, loved by both kids and adults, and provide a colorful addition to any Easter celebration.
5. Bunny Cake Pops
Bunny cake pops are a playful and festive Easter dessert. Cake balls are shaped into bunny heads or full bunnies, coated with colored chocolate, and decorated with features like ears, eyes, and noses using icing or candy.
They are perfect for children’s parties or themed dessert tables. Bunny cake pops can be made in various flavors like chocolate, vanilla, or carrot. These cake pops are easy to serve, visually striking, and bring a whimsical, fun element to any Easter celebration.
6. Chocolate Cake Pops
Chocolate cake pops are a classic and beloved Easter treat. Rich chocolate cake is mixed with frosting, rolled into balls, and coated in milk, dark, or white chocolate. They can be decorated with sprinkles, edible glitter, or pastel-colored candy melts to match the festive season.
Chocolate cake pops are perfect for parties, dessert tables, or gift boxes. These pops are easy to serve, can be made ahead of time, and provide a sweet, indulgent option that appeals to both children and adults during Easter celebrations.
7. Edible Cookie Dough Pops
Edible cookie dough pops are a fun, no-bake Easter snack. Safe-to-eat cookie dough is shaped into balls, placed on sticks, and coated with chocolate or candy melts. They can be decorated with sprinkles, pastel icing, or candy pieces for a festive look.
Edible cookie dough pops are perfect for parties and dessert tables and are loved by kids and adults alike. They are easy to prepare ahead of time, offering a sweet, playful option that adds variety to your Easter snack spread.
8. Bird’s Nest Cake Pops
Bird’s nest cake pops are a cute, spring-inspired Easter treat. Cake balls are coated with chocolate or candy melts and topped with edible nesting details, such as shredded coconut or candy grass, with small candy eggs in the center.
These pops are perfect for Easter parties and brunches. Bird’s nest cake pops are visually appealing, easy to serve, and loved by children and adults alike. They add a playful, seasonal element to your dessert table and are simple to prepare ahead of time.
9. Strawberry Shortcake Cake Pops
Strawberry shortcake cake pops combine the flavors of cake, cream, and strawberries into a bite-sized treat. Cake crumbs are mixed with frosting, rolled into balls, and coated in white or pink chocolate.
They can be decorated with tiny candy strawberries or sprinkles for a festive touch. Strawberry shortcake cake pops are perfect for Easter parties and dessert tables. These pops are easy to serve and provide a light, fruity, and sweet option for guests during spring celebrations.
10. Red Velvet Cake Balls
Red velvet cake balls are a rich, colorful Easter snack. Moist red velvet cake is mixed with cream cheese frosting, rolled into balls, and coated in white, milk, or colored chocolate. They can be decorated with sprinkles or pastel drizzle for a festive look.
Red velvet cake balls are perfect for parties, dessert tables, or gifting. They are easy to serve, loved by all ages, and provide a visually striking and delicious addition to any Easter celebration.
11. Vanilla Cake Pops
Vanilla cake pops are a simple yet delicious Easter treat. Moist vanilla cake is mixed with frosting, shaped into balls, and coated in white or pastel-colored chocolate. They can be decorated with sprinkles, icing, or small candy designs for a festive look.
Vanilla cake pops are perfect for parties, dessert tables, or brunches. These pops are easy to make ahead of time and offer a light, sweet option that appeals to both children and adults while adding color and variety to your Easter spread.
12. Bakerella Easter Bunny Cake Pops
Bakerella Easter Bunny Cake Pops are inspired by the iconic designer’s playful creations. Cake balls are shaped as bunny heads, coated with chocolate or candy melts, and decorated with eyes, noses, and ears using icing or candy.
They are ideal for children’s parties or themed dessert tables. These pops can be made with chocolate, vanilla, or carrot cake. Bakerella Easter Bunny Cake Pops are visually fun, easy to serve, and provide a whimsical, festive addition to any Easter celebration.
13. Bumble Bee Cake Pops
Bumble Bee Cake Pops are a cute and seasonal option for Easter. Cake balls are coated in yellow and black chocolate to mimic bumble bees, then decorated with tiny wings made of candy or fondant. They are perfect for spring parties and dessert tables.
Bumble Bee Cake Pops are easy to serve and visually appealing for children and adults. They offer a playful, creative element to your Easter treats while being simple to prepare ahead of time and fun to display.
14. Easter Chick Bunnies
Easter Chick Bunnies are cake pops shaped like baby chicks or small bunny figures. Cake balls are coated with yellow or pastel-colored chocolate and decorated with tiny details for eyes, beaks, or ears using icing or candies.
They are perfect for children’s Easter parties or themed dessert displays. Easter Chick Bunnies are visually striking, playful, and easy to serve. These cake pops add a fun and seasonal touch to your table while providing a sweet, bite-sized option for guests.
15. Chick Cake Pops
Chick cake pops are bite-sized treats shaped like adorable little chicks. Cake crumbs are mixed with frosting, shaped into balls, and coated with yellow chocolate or candy melts. Tiny candy eyes and orange beaks are added for decoration.
They are perfect for Easter parties, dessert tables, or brunches. Chick cake pops are easy to make ahead of time and provide a playful, festive option that delights children and adults alike while adding a colorful and creative touch to your Easter treats.
16. Easter Egg Cake Pops
Easter Egg Cake Pops are festive, colorful treats shaped like eggs. Cake crumbs are mixed with frosting, molded into oval shapes, and coated in pastel-colored chocolate. They can be decorated with sprinkles, drizzle, or small candy patterns for a playful look.
Easter Egg Cake Pops are perfect for parties, dessert tables, or brunches. These pops are easy to serve, visually appealing, and loved by kids and adults alike. They add a cheerful, seasonal touch to your Easter spread.
17. Lemon Poppy Seed Cake Pops
Lemon poppy seed cake pops are a light, spring-inspired treat. Moist lemon cake is combined with frosting and poppy seeds, rolled into balls, and coated in white or pastel chocolate. They can be decorated with sprinkles or tiny candy accents.
Lemon poppy seed cake pops are perfect for Easter parties or brunches. They offer a fresh, zesty flavor that complements sweeter options, adding variety and color to your dessert table while being easy to serve and share.
18. Funfetti Cake Pops
Funfetti cake pops are a colorful and playful Easter treat. Vanilla cake mixed with rainbow sprinkles is combined with frosting, rolled into balls, and coated in pastel-colored chocolate. Additional sprinkles or candy can be added on top for decoration.
Funfetti cake pops are ideal for parties, dessert tables, or gifting. They are visually striking, easy to serve, and fun for children and adults alike. These pops add brightness, color, and flavor to any Easter celebration.
19. Chocolate Peanut Butter Cake Pops
Chocolate peanut butter cake pops are rich, decadent treats for Easter. Chocolate cake crumbs are mixed with peanut butter frosting, shaped into balls, and coated in chocolate. They can be decorated with drizzle or small candies.
Chocolate peanut butter cake pops are perfect for dessert tables, parties, or gifting. They provide a satisfying combination of flavors for both kids and adults. These pops are easy to serve and add variety and indulgence to your Easter spread while keeping preparation simple.
20. Coconut Cake Pops
Coconut cake pops are a tropical-inspired Easter treat. Cake crumbs are mixed with frosting, shaped into balls, and coated with chocolate or candy melts. Shredded coconut is sprinkled on top for texture and flavor.
Coconut cake pops are visually appealing and provide a light, sweet option for dessert tables or parties. They are easy to make ahead of time and pair well with other cake pop varieties. These pops bring color, flavor, and a playful springtime vibe to your Easter celebrations.
21. Mocha Cake Pops
Mocha cake pops are a rich and flavorful Easter treat. Chocolate cake is combined with coffee-flavored frosting, shaped into balls, and coated in chocolate or candy melts. They can be decorated with drizzle, cocoa powder, or sprinkles for a festive look.
Mocha cake pops are perfect for dessert tables, brunches, or gifting. They provide a unique flavor option for adults and older kids, adding variety to your Easter spread. These pops are easy to serve and make a visually appealing addition to any celebration.
22. Almond Joy Cake Pops
Almond Joy cake pops are a tropical-inspired Easter snack. Cake crumbs are mixed with frosting, coconut, and chopped almonds, then coated in chocolate. They can be decorated with extra almond pieces or drizzled with chocolate.
Almond Joy cake pops are perfect for dessert tables or parties. They offer a nutty, sweet flavor that is loved by kids and adults alike. These pops are easy to make ahead of time, adding texture, taste, and a playful twist to your Easter dessert display.
23. Marshmallow Bunny Cake Pops
Marshmallow Bunny Cake Pops combine soft cake balls with mini marshmallow decorations. Cake crumbs are mixed with frosting, shaped, and coated in pastel chocolate, then topped with small marshmallows to resemble bunny features.
These pops are perfect for children’s parties and festive dessert tables. Marshmallow Bunny Cake Pops are visually fun, easy to serve, and loved by kids. They add a playful, sweet element to your Easter table while providing a creative and shareable treat that is simple to prepare.
24. Lemon Blueberry Cake Pops
Lemon blueberry cake pops are a light and fruity Easter snack. Lemon cake is mixed with frosting and fresh or freeze-dried blueberries, rolled into balls, and coated in pastel-colored chocolate.
They can be decorated with drizzle or sprinkles for added charm. Lemon blueberry cake pops are perfect for dessert tables or brunches. These pops offer a refreshing, flavorful option that is easy to serve, visually appealing, and a welcome addition to a colorful and festive Easter spread.
25. Peanut Butter Bunny Cake Pops
Peanut Butter Bunny Cake Pops are a creative and tasty Easter treat. Chocolate or vanilla cake crumbs are mixed with peanut butter frosting, shaped into bunny heads, and coated in chocolate. Candy eyes, ears, and noses complete the festive design.
They are perfect for children’s parties or themed dessert tables. Peanut Butter Bunny Cake Pops are visually fun, easy to serve, and provide a delicious combination of flavors that both kids and adults will enjoy.
Conclusion
These 25 Easter cake pops are both cute and delicious, offering a mix of baked and no-bake options for every taste. From fruity and light flavors like lemon blueberry to rich chocolate and peanut butter varieties, each pop adds color, fun, and sweetness to your celebration. They are easy to serve, visually appealing, and perfect for parties, brunches, or dessert tables. Make your Easter memorable with these playful, festive treats.

