Looking for the perfect dessert to make your Easter celebration extra special? A festive cake can bring joy, color, and flavor to your spring table. From light and fruity to rich and chocolatey, Easter cakes can suit every taste and occasion.
Bright colors, seasonal decorations, and creative flavors make these cakes ideal for family gatherings or brunches. Whether you love classic pound cakes, layered creations, or playful themed cakes, these 30 Easter cakes will inspire your holiday baking.
They are perfect for sharing, celebrating, and enjoying the fresh flavors of spring. Get ready to delight your guests with these beautiful, delicious, and festive cakes that add a sweet touch to your Easter festivities.
1. Coconut Buttermilk Pound Cake
Coconut Buttermilk Pound Cake is a moist, dense cake with a tender crumb. The buttermilk adds richness, while shredded coconut enhances flavor and texture.
This cake is perfect for Easter brunch or spring dessert tables. Lightly sweetened and easy to slice, it pairs beautifully with fresh fruit or a drizzle of glaze.
Its subtle coconut flavor and buttery texture make it appealing to both adults and children. Quick to prepare and visually inviting, this cake adds a fresh, tropical twist to your holiday dessert lineup.
2. Easter Grass and Bunny Cake
Easter Grass and Bunny Cake is a playful, festive dessert with pastel frosting and edible grass decorations topped with candy bunnies. A moist, tender cake serves as the base for this whimsical design.
Perfect for kids’ Easter parties, it brings cheer and color to the table. Easy to assemble with simple decorations, it is visually fun and appealing. Sweet, colorful, and festive, this cake delights children and adults alike.
Its creative presentation makes it a standout centerpiece for your spring celebration, combining flavor with playful design.
3. Italian Easter Cake
Italian Easter Cake is a soft, airy cake flavored with citrus zest and traditional Easter ingredients like almonds or dried fruits. Lightly sweet and aromatic, it makes a beautiful addition to spring celebrations.
Perfect for slicing and sharing, this cake pairs well with coffee or tea. Its tender texture and subtle flavors appeal to all ages.
Traditionally made for Easter in Italy, it brings a festive and cultural touch to your dessert table. Easy to prepare and visually appealing, this cake is a flavorful spring centerpiece.
4. Sponge Cake
Sponge Cake is a light, airy cake that serves as a versatile base for Easter desserts. It can be layered with fruit, cream, or flavored fillings to create a colorful centerpiece.
Its soft texture and tender crumb make it ideal for holiday celebrations. Quick to prepare and easy to decorate, sponge cake works for both simple and elaborate designs.
Sweet and moist, it’s perfect for Easter brunch or dessert tables. Its adaptability allows you to add seasonal toppings and decorations for a festive spring presentation.
5. Chocolate Zucchini Cake
Chocolate Zucchini Cake combines rich chocolate flavor with shredded zucchini, creating a moist and tender texture. The zucchini adds natural moisture without altering the taste, making it a subtly healthy option.
Perfect for Easter celebrations, it can be served plain or topped with chocolate ganache or frosting. Easy to slice and share, this cake appeals to adults and children alike.
Its soft, chocolatey texture and subtle vegetable inclusion make it a unique and flavorful addition to your spring dessert table, offering both taste and visual appeal.
6. Rainbow Bliss Jello Poke Cake
Rainbow Bliss Jello Poke Cake is a colorful, festive dessert perfect for Easter celebrations. The cake is baked and then “poked” with a fork to allow layers of rainbow-flavored gelatin to seep in, creating a vibrant, moist interior.
Topped with whipped cream or frosting, it’s visually striking and fun for kids and adults alike. Each slice offers a sweet, fruity flavor with a soft, tender texture. Easy to prepare and cheerful in appearance, this cake brings playful colors and springtime joy to your dessert table.
7. Lemon Velvet Cake
Lemon Velvet Cake is a soft, moist cake with a tender crumb and bright lemon flavor. Lightly sweetened and topped with a lemon glaze or frosting, it’s a fresh and refreshing dessert.
Perfect for Easter brunches or spring gatherings, this cake pairs beautifully with berries or a cup of tea. Its light texture and zesty flavor make it appealing to adults and children. Easy to slice and serve, it adds a cheerful, sunny touch to your holiday dessert table, brightening your spring celebration.
8. Sweetheart Strawberry Shortcake
Sweetheart Strawberry Shortcake combines layers of soft shortcake with sweetened strawberries and whipped cream. The cake is light, fluffy, and visually appealing, perfect for Easter celebrations.
Fresh strawberries add a bright, fruity flavor, making each bite refreshing and satisfying. Easy to assemble and serve, it’s ideal for family gatherings or brunches.
Its colorful layers and natural sweetness make it a cheerful spring dessert. Loved by both adults and children, this cake brings a festive, fruity centerpiece to your Easter dessert table.
9. Bisquick Coffee Cake
Bisquick Coffee Cake is a soft, tender cake with a sweet crumb topping, perfect for pairing with coffee or tea. Its buttery flavor and slightly crunchy streusel make it ideal for Easter brunch or spring gatherings.
Easy to prepare and quick to bake, it’s a convenient choice for holiday desserts. The subtle sweetness and soft texture appeal to all ages. This versatile cake can be served plain or drizzled with glaze, making it a cozy, satisfying addition to your spring dessert table.
10. Carrot Cake with Easter Egg Icing
Carrot Cake with Easter Egg Icing is a moist, spiced cake filled with shredded carrots and nuts. Cream cheese frosting adds richness, while colorful Easter egg decorations on top make it festive and fun.
Perfect for family gatherings, it combines classic carrot cake flavor with a playful holiday design. Easy to slice and serve, it’s visually appealing and flavorful.
The tender cake, creamy frosting, and cheerful decorations make it a standout dessert for Easter, bringing both traditional flavors and a festive springtime touch to your table.
11. Orange Chamomile Cake with Bunny Cookies
Orange Chamomile Cake with Bunny Cookies is a light, fragrant cake infused with orange zest and chamomile tea. The soft sponge is topped with decorative bunny-shaped cookies, making it a whimsical Easter centerpiece.
Perfect for brunch or dessert, it combines subtle citrus and floral flavors with a tender, moist texture. Easy to prepare and visually festive, it delights both children and adults. Each slice offers a light, aromatic experience, making this cake a unique and memorable addition to your spring celebration dessert table.
12. Lemony Strawberry Yogurt Cake
Lemony Strawberry Yogurt Cake features a moist, tender base flavored with lemon zest and yogurt, adding lightness and subtle tang. Fresh strawberries are incorporated into the batter or used as a topping, creating a refreshing, fruity dessert.
Perfect for Easter gatherings, it’s easy to slice and serve. Its soft texture, balanced sweetness, and fresh fruit make it a springtime favorite.
Visually bright and appealing, this cake brings a fresh, cheerful element to your holiday table while delighting guests with its light, flavorful combination.
13. Chocolate Malt Cake
Chocolate Malt Cake is a rich, decadent dessert combining chocolate cake layers with malted chocolate flavors. Smooth frosting or ganache adds extra creaminess and sweetness.
Perfect for Easter celebrations, it’s a crowd-pleasing choice for chocolate lovers. Easy to slice and serve, this cake appeals to both adults and children. The moist, chocolatey layers and distinct malt flavor create a unique, indulgent experience.
Visually appealing with glossy chocolate frosting or decorations, it makes a standout centerpiece for your dessert table, adding richness and festive flair to your spring celebration.
14. Almond Joy Cake
Almond Joy Cake features layers of moist chocolate cake with coconut filling and chopped almonds. Topped with chocolate ganache, it mirrors the flavors of the classic candy bar.
Perfect for Easter, this cake is rich yet festive, appealing to children and adults alike. Each slice offers a balance of chocolate, coconut, and nutty flavors.
Easy to slice and serve, it’s visually inviting and full of texture. Its layered appearance and combination of flavors make it a unique addition to your spring dessert table, perfect for holiday celebrations.
15. Vanilla Bean Layer Cake
Vanilla Bean Layer Cake is a soft, fluffy cake infused with real vanilla beans for a rich, aromatic flavor. Frosted with light buttercream or cream cheese frosting, it’s perfect for Easter celebrations.
Its simple elegance makes it easy to decorate with spring-themed designs or fresh flowers. Each slice is tender, sweet, and creamy, appealing to both adults and children.
Easy to prepare in advance, this cake provides a versatile, visually appealing dessert option for holiday gatherings, bringing classic flavors and festive spring charm to your dessert table.
16. Carrot Cake with Cream Cheese Frosting
Carrot Cake with Cream Cheese Frosting is a moist, spiced cake featuring shredded carrots, walnuts, and warm spices like cinnamon and nutmeg.
Cream cheese frosting adds a rich, tangy layer, making it perfect for Easter celebrations. Easy to slice and serve, this cake is loved by both adults and children. Its tender crumb, flavorful spices, and creamy frosting create a comforting and festive dessert.
Decorate with colorful sprinkles or carrot-shaped toppings for a playful spring presentation that delights both the eyes and the palate.
17. Coconut Pineapple Cake
Coconut Pineapple Cake combines a moist coconut-flavored sponge with sweet pineapple pieces, adding freshness and tropical flair. Frosted with creamy coconut or vanilla icing, it’s perfect for Easter gatherings. Light, flavorful, and visually appealing, this cake is ideal for spring celebrations.
Easy to prepare and slice, it offers a tropical twist on classic desserts. The combination of tender cake, juicy pineapple, and coconut topping makes it a refreshing and crowd-pleasing choice. Its bright, cheerful appearance adds festive charm to your holiday dessert table.
18. Lemon Drizzle Cake
Lemon Drizzle Cake is a light, moist cake topped with a sweet and tangy lemon glaze. Its bright citrus flavor makes it perfect for spring and Easter celebrations. Easy to prepare and slice, it pairs well with tea or coffee.
The soft, tender crumb combined with the zesty glaze creates a refreshing dessert that is both sweet and lightly tangy. Its cheerful yellow color and aromatic flavor make it visually appealing and festive, adding a fresh and light touch to your holiday dessert table.
19. Chocolate Chip Coffee Cake
Chocolate Chip Coffee Cake is a tender, moist cake studded with chocolate chips and a crunchy streusel topping. Perfect for Easter brunch or spring gatherings, it pairs wonderfully with coffee or tea. Easy to bake and slice, this cake is loved by children and adults alike.
The sweet, chocolatey flavor with a hint of buttery crunch makes it both comforting and festive. Its simple yet appealing presentation adds warmth and charm to the dessert table. Each bite combines soft cake, chocolate, and texture for a delightful spring treat.
20. Vanilla Strawberry Layer Cake
Vanilla Strawberry Layer Cake features layers of soft vanilla sponge filled with fresh strawberries and whipped cream or buttercream frosting.
Perfect for Easter celebrations, it’s visually appealing and delicious. The combination of tender cake, fresh fruit, and creamy frosting makes it a favorite for family gatherings.
Easy to slice and serve, it adds color and freshness to your dessert table. Its light, sweet flavor and cheerful pink layers bring a festive springtime touch to the holiday table, delighting both children and adults with every bite.
21. Lemon Poppy Seed Cake
Lemon Poppy Seed Cake is a moist, flavorful cake infused with lemon zest and dotted with crunchy poppy seeds. A light glaze or frosting adds extra sweetness and visual appeal.
Perfect for Easter and spring celebrations, it offers a bright, fresh flavor. Easy to slice and serve, this cake is loved by adults and children alike.
Its tender crumb and zesty lemon flavor create a cheerful, refreshing dessert that complements your holiday table. The subtle crunch of poppy seeds adds texture to each delicious bite.
22. Chocolate Fudge Layer Cake
Chocolate Fudge Layer Cake features rich, moist chocolate cake layers with decadent fudge frosting. Perfect for Easter celebrations, it’s a crowd-pleasing dessert for chocolate lovers.
Easy to slice and serve, this cake is visually striking and indulgent. Each bite delivers deep chocolate flavor with a creamy, smooth texture. Its glossy fudge frosting adds shine and richness, making it a centerpiece-worthy dessert.
The combination of tender cake and creamy chocolate frosting makes this cake a festive, satisfying addition to your spring dessert table.
23. Raspberry Almond Cake
Raspberry Almond Cake combines a tender almond-flavored sponge with fresh raspberries baked into the batter or layered with frosting. A light glaze or powdered sugar topping enhances its visual appeal.
Perfect for Easter brunch or dessert tables, this cake is both sweet and slightly nutty. Easy to slice and serve, it balances soft, moist cake with fruity bursts from the raspberries.
The combination of almond aroma, tender crumb, and fresh fruit creates a delicious, festive spring dessert that delights both adults and children alike.
24. Carrot Pineapple Cake
Carrot Pineapple Cake features a moist, spiced carrot cake with sweet pineapple pieces folded into the batter. Cream cheese frosting adds richness, while decorative Easter toppings make it festive. Ideal for spring gatherings, this cake is colorful and flavorful.
Easy to slice and share, it’s loved by both adults and children. The tender, spiced cake combined with juicy pineapple and creamy frosting creates a cheerful, flavorful dessert. Its bright appearance and sweet, moist texture make it a standout addition to your Easter dessert table.
25. Funfetti Celebration Cake
Funfetti Celebration Cake is a cheerful vanilla cake filled with colorful sprinkles baked throughout the batter. Frosted with smooth buttercream or cream cheese frosting and topped with extra sprinkles, it’s perfect for Easter parties.
Soft, tender, and visually fun, this cake delights children and adults alike. Easy to prepare and slice, it adds color and playfulness to your holiday dessert table. The combination of fluffy cake, sweet frosting, and sprinkles creates a festive, joyful cake ideal for spring celebrations and cheerful Easter gatherings.
26. Lemon Cream Cheese Pound Cake
Lemon Cream Cheese Pound Cake is a dense, moist cake with a tender crumb and subtle cream cheese flavor. Lemon zest adds a bright, refreshing taste perfect for spring and Easter celebrations.
Topped with a light glaze or powdered sugar, it’s visually appealing and easy to slice. Each bite delivers a creamy, slightly tangy flavor combined with soft cake texture. Ideal for brunches or dessert tables, this cake brings a festive, flavorful, and fresh touch to your holiday celebration.
27. Chocolate Hazelnut Cake
Chocolate Hazelnut Cake features rich chocolate layers with a creamy hazelnut filling or frosting. Perfect for Easter, it’s indulgent yet visually stunning.
Easy to slice and serve, this cake is loved by adults and children alike. The combination of moist chocolate sponge and nutty hazelnut flavor creates a balanced, delicious dessert.
Its glossy chocolate topping and layered appearance make it a festive spring centerpiece. Each bite offers a smooth, rich, and flavorful experience, adding a luxurious touch to your holiday dessert table.
28. Strawberry Lemonade Cake
Strawberry Lemonade Cake is a light, refreshing cake with layers of lemon-flavored sponge and strawberry filling. Frosted with whipped cream or buttercream, it’s perfect for Easter and spring gatherings.
The combination of tart lemon and sweet strawberries creates a balanced, fruity flavor. Easy to slice and serve, it brings color and brightness to the dessert table.
Its tender texture and cheerful flavors make it visually appealing and festive, providing a sweet and fresh addition to your spring celebration.
29. Vanilla Chiffon Cake
Vanilla Chiffon Cake is a light, airy cake with a tender crumb and subtle vanilla flavor. Its soft texture makes it versatile for layering with frosting, fruit, or whipped cream.
Perfect for Easter and spring celebrations, it can be decorated with pastel designs or edible flowers. Easy to slice and serve, it appeals to both adults and children.
Its delicate flavor and fluffy texture make it an elegant, festive dessert, bringing a soft, sweet, and visually charming centerpiece to your holiday dessert table.
30. Pineapple Upside-Down Cake
Pineapple Upside-Down Cake features a buttery cake base topped with caramelized pineapple rings and cherries, creating a visually stunning dessert. Sweet, fruity, and moist, it’s perfect for Easter or spring celebrations.
Easy to prepare and serve, this cake offers a balance of tender cake and caramelized fruit flavors. Its golden, glossy appearance makes it a cheerful centerpiece for holiday dessert tables.
Each bite combines soft, rich cake with sweet and tangy pineapple, providing a bright, festive, and flavorful dessert perfect for springtime gatherings.
Conclusion
These 30 Easter cakes bring color, flavor, and festive cheer to your spring celebrations. From light and fruity to rich and chocolatey, there’s a cake for every taste and occasion. Easy to prepare, slice, and serve, they add joy and sweetness to family gatherings. Bright, flavorful, and visually appealing, these cakes make your Easter dessert table unforgettable. Celebrate spring with one or more of these delicious, festive creations.
